Bon Vivant has added a new page and it's interactive!
Although small, Bon Vivant is growing. And part of that growth now includes a new page where you, the readers, can see your favorite recipes featured from week to week. The "Recipe of the Week'" page will highlight readers' favorite recipes.
Whether it’s a treasured recipe passed down in your family from generation to generation, or something you whipped up last week on the spur of the moment, your favorites have a home here at Bon Vivant.
Submitting is easy. Simply click HERE to submit via email, along with any pictures of the finished dish that you may have. Include the following: your name, whether the recipe is of your own creation or ‘borrowed’ from elsewhere (such as from The Food Network, AllRecipes.com, etc.) and a link to your personal web page (yes, shameless self-promotion of you) OR a link to your favorite food-related site. Bon Vivant will do the rest. [NOTE: If you don’t wish for either to be listed, please note this when submitting recipe.]
All recipes will be featured on the Recipe of the Week page for one calendar week (Sun-Sat) and will then move down in the Recipe of the Week queue. As an added bonus, all recipes will be entered in Bon Vivant's monthly contest to win the book of the month (see Contest Corner info box to the right of the screen).
Whether it’s American fare, Mexican, sushi, pasta, or whatever, it doesn't matter—if you have a hankerin’ for it, then it’s good enough for Bon Vivant.
Submit your recipe(s) soon to be considered for Recipe of the Week!
Once I find my favorite recipe (it's a little complicated and I don't recall it by heart) I'll submit it. It was handed down to my mother from her mother, and then on to me.
ReplyDeleteBrenda